Eight large, fresh beets
one cup vinegar
half a cup of sugar
one and a half tsp whole cloves
One and a half tsp whole allspice
Half a teaspoon of salt
* Instructions:
Beets: scrub, then cut off tops to 1 inch. Put in a Dutch oven and cover with water. Heat till boiling. Simmer, covered, for 25 to 30 minutes on low heat, or until tender. Take out of the water and let cool. After peeling and slicing, put the beets in a basin and reserve.
Add the vinegar, sugar, cloves, spices, and salt to a small saucepan. Heat until boiling, about 5 minutes. Drizzle over the beets. For at least one hour, refrigerate. Before serving, drain.
6 year old girl sings the hall are stunned Watched in 1 day 90․000000 million people
That’s wonderful! Singing can be such a joyful and expressive activity for people of all ages.
It’s great to hear about young talents exploring their voices and sharing their music.
If you have any specific questions or if there’s anything else you’d like to know or discuss about children singing, feel free to ask!
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